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Oregon grows 99% of the hazelnuts in the U.S., yet less than 1% are grown using organic practices. So, why go organic? Hear from a panel of leaders in the Oregon organic hazelnut movement as they share their reasons, challenges, and opportunities for going organic.
Host: Sue Chen - Cow Pig Dragon Farm
Panelists:
Maryclaire Birkemeier Stehman - Meridian Orchards
Bruce Kaser - Pratum Farm
Jed White - Cascade Foods